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1 ¼ pounds skinless, boneless chicken breast halves
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2 tablespoons taco seasoning mix, divided
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1 tablespoon vegetable oil
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½ cup chopped onions
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½ cup chopped celery
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2 teaspoons ground cumin
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¼ teaspoon ground black pepper
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3 (14 ounce) cans chicken broth
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1 cup water
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1 cup diced tomatoes
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1 tablespoon chopped fresh cilantro
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1 cup shredded Cheddar cheese
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1 cup crushed tortilla chips
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1 avocado - peeled, pitted and diced
Mexican Chicken Soup
Try this Mexican-inspired chicken soup if you are tired of plain old chicken soup. Adding avocado is a must. We also add some grated cheese and crushed tortilla chips.
Nutrition Information
289
Calories
44g
Carbohydrates
21g
Protein
569mg
Potassium
10g
Fiber
1g
Sugar
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