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12 large eggs
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¼ teaspoon salt
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¼ teaspoon ground pepper
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2 teaspoons extra-virgin olive oil
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1 tablespoon finely chopped seeded serrano pepper
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½ teaspoon paprika
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2 cups baby spinach
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6 (8 inch) whole-wheat tortillas
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½ cup shredded pepper Jack cheese
Make Ahead Freezer Breakfast Burritos with Eggs Cheese & Spinach
Mornings just got easier with these satisfying breakfast burritos made with eggs, spinach, serrano peppers and cheese. These burritos can last for months in the freezer and reheat within minutes in the microwave, so keep a stash on hand for when you need a quick, healthy breakfast.
Nutrition Information
223
Calories
39g
Carbohydrates
25g
Protein
631mg
Potassium
6g
Fiber
9g
Sugar
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