-
1 1/2 pounds russet potatoes, scrubbed
-
1/2 cup finely chopped scallions
-
1 large egg, beaten
-
2 tablespoons all-purpose flour
-
1 teaspoon salt, divided
-
1/4 teaspoon garlic powder
-
1/4 teaspoon smoked paprika
-
1/4 teaspoon ground pepper
-
6 tablespoons neutral oil, such as canola or avocado, divided
-
3 tablespoons sour cream
-
2 tablespoons shredded sharp Cheddar cheese
-
2 slices center-cut bacon, cooked and crumbled
Loaded Potato Pancakes
For fans of loaded baked potatoes, this potato pancake recipe delivers all the same satisfaction with crispy, golden pancakes adorned with sour cream, bacon and cheese. This twist on classic comfort food can be modified any way you like. Go beyond the loaded-potato flavor profile and top with some smoked salmon and a dollop of crème fraîche or serve with any of your favorite dipping sauces.
Nutrition Information
194
Calories
48g
Carbohydrates
13g
Protein
759mg
Potassium
6g
Fiber
12g
Sugar
You May Also Like
Baked Pancake Squares
These squares combine the taste of pancakes with the texture of pound cake. Serve with maple syrup, ...
Oatmeal Pancakes with Apple Maple Sauce
Nice, hearty pancakes that will fill you up on less sugar than regular pancakes. The smaller you cut...
Oatmeal Scotchie Pancakes
What's better than pancakes for breakfast? Oatmeal scotchie cookie-inspired pancakes! Try this recip...