Lemon Sopressata Chicken

Nutrition Information

245 Calories
21g Carbohydrates
22g Protein
206mg Potassium
2g Fiber
9g Sugar

Ingredients

  • 2 8-ounce boneless, skinless chicken breasts, trimmed

  • 2 tablespoons all-purpose flour

  • 1 tablespoon tomato paste

  • ½ cup diced sopressata (see Tip) or salami (about 2 ounces)

  • 1 medium lemon, peeled, seeded and chopped

Directions