-
β cup palm sugar (see Tips) or brown sugar
-
1 tablespoon water plus 1/2 cup, plus more if needed
-
1 ½ cups finely shredded fresh coconut (see Tips), divided
-
1 ¼ cups glutinous rice flour (see Tips), plus more for dusting
Khanom Tom Coconut Balls
This recipe for traditional Thai coconut balls is all about the coconut. First, skip the preshredded stuff (the filling won't hold together with it) and get yourself to the produce department for a fresh one.
Nutrition Information
247
Calories
47g
Carbohydrates
15g
Protein
638mg
Potassium
2g
Fiber
11g
Sugar
You May Also Like
Basic Cream Cheese Frosting
This cream cheese frosting is made with butter, cream cheese, vanilla, and confectioners' sugar for ...
Chef John's Apple Butter
Apple butter is basically a spreadable apple pie filling, only better! Any classic cooking apple sho...
4 Ingredient Peanut Butter Mousse
This 4 ingredient peanut butter mousse makes a small batch, ideal if you only need 2 servings. Itβ...