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2 1/2 tablespoons unsalted butter, divided
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1/3 cup finely diced carrots
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1/3 cup finely diced onion
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1/3 cup finely diced celery
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1 teaspoon thyme, savory, or mixed herbs, or 2 fresh thyme or savory sprigs
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1 (3 1/2 to 4-pound) chicken
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Kosher salt
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Freshly ground black pepper
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Fresh flat-leaf parsley stems
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Celery leaves
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6 lemon slices, 1/8-inch thick
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1/2 cup sliced onion
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1/2 cup sliced carrots
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1 tablespoon fresh lemon juice
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3/4 cup chicken stock or broth
Julia Child Favorite Roast Chicken
Julia Child's chicken recipe is a lesson in simplicity and technique, yielding a flavorful, perfectly cooked bird you'll want to make again and again.
Nutrition Information
107
Calories
11g
Carbohydrates
13g
Protein
691mg
Potassium
1g
Fiber
11g
Sugar
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