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2 bananas
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1 tablespoon white sugar
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1 cup milk
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1 cup cooked short-grain white rice
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2 egg yolks
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3 tablespoons white sugar
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2 tablespoons butter, melted
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1 pinch salt
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½ cup whipped cream
Japanese Banana Rice Pudding
Yummy Japanese dessert and comfort food, good served cold or hot. Japanese desserts are not too sweet, more like European-style.
Nutrition Information
100
Calories
10g
Carbohydrates
22g
Protein
475mg
Potassium
2g
Fiber
2g
Sugar
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