Hot Honey Salmon Bowls
Seafood

Hot Honey Salmon Bowls

These hot honey salmon bowls feature spicy honey-glazed sauteed salmon, served over tri-color quinoa with fresh vegetables, and drizzled with a honey mustard dressing.

Nutrition Information

153 Calories
16g Carbohydrates
14g Protein
249mg Potassium
1g Fiber
5g Sugar

Ingredients

  • 1 cup water

  • 1/2 cup tri-color quinoa or rice

  • 1/4 cup honey

  • 1 teaspoon smoked paprika

  • 1/4 teaspoon garlic powder

  • 1/4 teaspoon onion powder

  • 1/4 teaspoon cayenne pepper

  • 6 ounces fresh green beans, trimmed

  • 2 tablespoons olive oil

  • 2 (4 ounce) skinless salmon fillets, cut into 1 1/2-inch chunks

  • 1/4 teaspoon salt

  • 1/2 English cucumber, sliced

  • 1/2 cup halved cherry tomatoes

  • 1/4 cup sliced red onion (optional)

  • 1/4 cup pitted Castelvetrano olives, sliced (optional)

  • 2 tablespoons olive oil

  • 2 tablespoons white wine vinegar

  • 1 tablespoon Dijon mustard

  • 1 tablespoon chopped fresh parsley

  • 1 tablespoon chopped fresh dill

  • 1 teaspoon honey

  • 1/4 teaspoon freshly cracked black pepper

  • 1/8 teaspoon salt

Directions

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