Honey Mustard Salmon Bites

These honey-mustard salmon bites are a perfect balance of sweet, tangy and savory flavors. As an appetizer, these bite-size pieces of tender salmon, coated in a sweet honey-mustard glaze, are easy to serve on toothpicks or skewers. Or make them a main dish, served over brown rice to soak up the extra sauce.

Nutrition Information

227 Calories

28g Carbohydrates

28g Protein

758mg Potassium

1g Fiber

1g Sugar

Ingredients

1 pound center-cut salmon fillet, skinned and cut into 1-inch pieces (about 2 cups)
2 tablespoons unsalted butter, melted
¼ teaspoon salt
¼ teaspoon ground pepper
1½ tablespoons Dijon mustard
1 tablespoon honey
Chopped fresh flat-leaf parsley for garnish (optional)