-
1 (15-oz.) can no-salt-added black beans, rinsed
-
3 large eggs
-
¼ cup neutral oil, such as canola or avocado
-
2 tablespoons pure maple syrup
-
1 tablespoon vanilla extract
-
½ cup granulated sugar
-
¼ cup cocoa powder
-
½ teaspoon baking powder
-
½ teaspoon instant coffee granules
-
½ teaspoon salt
-
½ cup semisweet chocolate chips
High Fiber Black Bean Brownies
These black bean brownies are everything you could possibly want—moist, rich and fudgy with big chocolate flavor. Black beans not only enhance the texture but also give these brownies a nutritional boost! Packed with protein, fiber and essential vitamins, black beans make this dessert satisfying.
Nutrition Information
187
Calories
48g
Carbohydrates
20g
Protein
562mg
Potassium
3g
Fiber
5g
Sugar
You May Also Like
Soft Pumpkin Cookies
My aunt made these pumpkin cookies every year in the fall. I enjoyed them so much that I make them n...
Apple Crumble with Oats
Leaving the skins on the apples provides fiber and vitamins, so this diabetic-friendly dessert is no...