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¼ cup olive oil
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2 large eggs, beaten
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1 cup chopped grilled chicken (Optional)
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½ cup chopped green onion
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2 tablespoons chopped garlic
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2 cups cooked white rice
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3 tablespoons soy sauce
Hibachi-Style Fried Rice
This hibachi-style fried rice recipe is quick and easy and sure to be a big hit. One of my favorite parts of hibachi is the fried rice and I was determined to make it at home. I enjoy using leftover teriyaki chicken in my fried rice, but you can use any meat you want or no meat at all! With or without chicken it is equally as delicious and a great side dish. You can use more or less garlic, depending on your personal preference.
Nutrition Information
155
Calories
25g
Carbohydrates
8g
Protein
388mg
Potassium
5g
Fiber
4g
Sugar
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