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4 (6 ounce) yellowfin tuna steaks
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½ cup vegetable oil
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⅓ cup soy sauce
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¼ cup fresh lemon juice
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2 teaspoons Dijon mustard
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1 teaspoon grated lemon peel
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1 clove garlic, crushed
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4 wedges lemon, for garnish
Grilled Yellowfin Tuna with Marinade
This yellowfin tuna recipe features a citrusy marinade that can be used with most fish.
Nutrition Information
129
Calories
30g
Carbohydrates
10g
Protein
722mg
Potassium
2g
Fiber
6g
Sugar
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