Grilled Teriyaki Tofu with Roasted Cauliflower Rice

Nutrition Information

118 Calories
44g Carbohydrates
13g Protein
766mg Potassium
1g Fiber
5g Sugar

Ingredients

  • 2 heads cauliflower, separated into florets

  • 3 tablespoons olive oil

  • ½ teaspoon garlic salt

  • ½ teaspoon freshly ground black pepper

  • 1 (12 ounce) bottle teriyaki glaze (such as Kikkoman®)

  • 1 (16 ounce) package extra-firm tofu, cut into twelve 1/2-inch-thick slices

  • 3 green onions, chopped

Directions