-
¼ teaspoon garlic powder
-
¼ teaspoon onion powder
-
¼ teaspoon paprika
-
lemon pepper to taste
-
sea salt to taste
-
2 pounds sea bass
-
3 tablespoons butter
-
2 large cloves garlic, chopped
-
1 tablespoon chopped Italian flat leaf parsley
-
1 ½ tablespoons extra virgin olive oil
Grilled Sea Bass
This perfectly seasoned grilled sea bass dish includes a delicious garlic-parsley butter. Serve with steamed or grilled asparagus for a truly flavorful summer meal that's elegant enough to serve to guests.
Nutrition Information
296
Calories
28g
Carbohydrates
5g
Protein
341mg
Potassium
5g
Fiber
9g
Sugar
You May Also Like
Garlic Shrimp Kabobs
These shrimp kabobs are quick and easy to make — perfect for beginners. It requires minimal ingred...
Bacon Wrapped Scallops
These bacon-wrapped scallops are an easy appetizer to make with just three ingredients, and they tas...
Garlic Shrimp in a Blanket
Chef John's shrimp in a blanket are an amazing twist on the party classic, and just about as easy to...