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1 pound pork tenderloin, trimmed
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2 tablespoons extra-virgin olive oil, divided
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2 teaspoons chopped fresh thyme, divided
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½ teaspoon chipotle chile powder
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¾ teaspoon salt, divided
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¼ cup chopped shallots
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2 cups cherries, pitted and halved
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2 tablespoons dry red wine
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2 tablespoons chopped fresh basil, plus more for garnish
Grilled Pork Tenderloin with Cherries
Grilling pork tenderloin is a delicious, smoky way to bring out the flavor of the meat. While you have the grill o
Nutrition Information
241
Calories
17g
Carbohydrates
18g
Protein
597mg
Potassium
9g
Fiber
7g
Sugar
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