-
⅓ cup white wine
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¼ cup lemon juice
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2 tablespoons soy sauce
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2 tablespoons olive oil
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4 cloves garlic
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1 tablespoon poultry seasoning
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¼ teaspoon salt
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⅛ teaspoon pepper
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4 swordfish steaks
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1 tablespoon chopped fresh parsley (Optional)
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4 slices lemon, for garnish (Optional)
Grilled Marinated Swordfish
A quick swordfish marinade made with white wine, lemon juice, and soy sauce adds delicious flavor to the fish when it's grilled. Serve the grilled steaks with lemon wedges.
Nutrition Information
260
Calories
20g
Carbohydrates
30g
Protein
347mg
Potassium
5g
Fiber
13g
Sugar
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