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¼ cup reduced-fat plain strained (Greek-style) yogurt
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1 tablespoon water
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1 tablespoon finely chopped fresh flat-leaf parsley
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1 tablespoon finely chopped fresh chives
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1 tablespoon finely chopped fresh dill
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1 teaspoon capers, rinsed
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1 teaspoon finely chopped garlic
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½ teaspoon lemon juice
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¼ teaspoon salt
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1 cup baby spring mix salad greens
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1 scallion
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2 (8-inch) whole-wheat tortillas
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2 Persian cucumbers, unpeeled and cut into 4-by-1/4-inch strips
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½ cup alfalfa sprouts, divided
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1 medium avocado, sliced (1/4-inch), divided
Green Goddess Wrap
A soft and silky green goddess dressing blends with crunchy fresh cucumber and tender greens in this easy wrap. If you prefer, you can ditch the wrap and enjoy the filling as a salad instead.
Nutrition Information
208
Calories
43g
Carbohydrates
30g
Protein
336mg
Potassium
10g
Fiber
15g
Sugar
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