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½ cup snap or snow peas, trimmed
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4 spears asparagus, tough ends removed, cut into 2-inch pieces
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½ cup plain whole-milk yogurt
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¼ cup chopped fresh dill
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1 tablespoon lemon juice
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1 tablespoon extra-virgin olive oil
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1 clove garlic, minced
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¼ teaspoon kosher salt
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½ cup cooked farro
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4 ounces baked tofu, cubed
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3 radishes, sliced
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1 tablespoon Toasted pumpkin seeds for garnish
Green Goddess Grain Bowl
This healthy grain bowl packs in the greens with peas, asparagus and a creamy yogurt dressing. Tofu adds protein while keeping it vegetarian, but you could also swap in cooked shrimp or chicken for a satisfying dinner or packable lunch ready in just 15 minutes.
Nutrition Information
128
Calories
45g
Carbohydrates
22g
Protein
787mg
Potassium
2g
Fiber
8g
Sugar
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