-
6 large hard boiled eggs, peeled
-
1/4 cup mayonnaise, or more as needed
-
1 1/2 tablespoons chopped fresh dill
-
1 1/2 tablespoons sliced fresh chives
-
2 teaspoons Dijon mustard
-
1 teaspoon chopped fresh parsley
-
1 teaspoon freshly squeezed lemon juice
-
1/2 teaspoon anchovy paste (optional)
-
salt and freshly ground black pepper to taste
Green Goddess Egg Salad
This green goddess egg salad is a unique twist on traditional egg salad with an herb-rich dressing. It makes a great sandwich on any bread, an appetizer on crostini, or just serve over some tasty fresh greens.
Nutrition Information
195
Calories
26g
Carbohydrates
22g
Protein
649mg
Potassium
3g
Fiber
12g
Sugar