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1 ½ pounds red potatoes
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¾ pound fresh green beans, trimmed and snapped
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1 small red onion, chopped
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¼ cup chopped fresh basil
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salt and pepper to taste
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½ cup extra virgin olive oil
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¼ cup balsamic vinegar
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2 tablespoons Dijon mustard
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2 tablespoons fresh lemon juice
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1 clove garlic, minced
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1 dash Worcestershire sauce
Green Bean and Potato Salad
This green bean potato salad has a delicious twist. Green beans and potatoes are served in a Dijon mustard and balsamic vinaigrette.
Nutrition Information
124
Calories
17g
Carbohydrates
19g
Protein
392mg
Potassium
1g
Fiber
13g
Sugar
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