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1 ½ pounds fresh green beans
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1 sweet onion, peeled
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2 cloves garlic, chopped
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½ cup rice wine vinegar
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½ cup apple cider vinegar
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⅓ cup canola oil
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1 tablespoon white sugar
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¾ teaspoon salt
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ground black pepper to taste
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1 dash hot sauce
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1 dash Worcestershire sauce
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4 ounces feta cheese, crumbled
Green Bean and Feta Salad
A tasty salad using fresh green beans and feta cheese in a tangy dressing.
Nutrition Information
205
Calories
22g
Carbohydrates
7g
Protein
268mg
Potassium
10g
Fiber
13g
Sugar