Greek Yogurt with Fruit & Nuts

Nutrition Information

253 Calories
17g Carbohydrates
8g Protein
322mg Potassium
10g Fiber
13g Sugar

Ingredients

  • 3 dried apricots, roughly chopped

  • ⅓ cup plain nonfat Greek yogurt

  • 1 ½ teaspoons chopped walnuts

Directions