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2/3 cup plain Greek yogurt
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1/2 cup olive oil
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1 lemon, zested and juiced
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2 tablespoons Greek seasoning
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1 tablespoon minced fresh garlic
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1 teaspoon salt, or to taste
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1/2 teaspoon freshly ground black pepper, or to taste
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8 skin-on, bone-in chicken legs
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fresh parsley, cherry tomatoes, and Kalamata olives for garnish (optional)
Greek-Style Chicken Pops
These baked Greek-style chicken pops are a different way to serve chicken legs. Marinated with Greek yogurt, lemon, garlic, and Greek seasoning, these tasty chicken “lollipops” work as an appetizer, or a main dish. For a main dish, allow 2 pops per serving.
Nutrition Information
224
Calories
18g
Carbohydrates
11g
Protein
484mg
Potassium
7g
Fiber
7g
Sugar
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