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2 ounces goat cheese (about 3 tablespoons)
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2 slices crusty whole-grain bread, toasted
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1 small heirloom tomato, sliced
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1 teaspoon extra-virgin olive oil
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Pinch of flaky sea salt
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Pinch of freshly ground black pepper
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Fresh basil for garnish (optional)
Goat Cheese Tomato Toast
Whip up this goat cheese–tomato toast to enjoy the fresh flavors of summer any time of the year. This sweet-and-savory combo makes a perfect breakfast, lunch or snack. For an extra burst of flavor, drizzle with balsamic glaze or sprinkle with crushed red pepper for a little heat. You could also drizzle with a bit of honey and sprinkle with some fresh herbs like basil or mint.
Nutrition Information
232
Calories
47g
Carbohydrates
10g
Protein
306mg
Potassium
1g
Fiber
14g
Sugar
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