-
2 cups all-purpose flour
-
1 teaspoon baking soda
-
1 teaspoon ground cinnamon
-
¼ teaspoon ground nutmeg
-
¼ teaspoon ground ginger
-
¼ teaspoon salt
-
½ cup butter, softened
-
½ cup white sugar
-
½ cup brown sugar
-
2 ⅓ cups mashed overripe bananas
-
2 eggs, beaten
-
1 tablespoon lemon juice
-
1 teaspoon vanilla extract
Ginger Banana Bread Recipe
This is a very moist banana bread with lots of banana flavor. There is a bit of spice for those who like a bit of "extra" in their banana bread. This recipe still has a big banana flavor with scrumptious spicy notes to make it really special.
Nutrition Information
221
Calories
35g
Carbohydrates
10g
Protein
620mg
Potassium
2g
Fiber
2g
Sugar