- 1 pound vermicelli pasta 1 tablespoon vegetable oil
- 1 pound medium shrimp - peeled and deveined
- 3 tablespoons minced garlic 2 tablespoons butter
- 2 tablespoons grated Parmesan cheese
Garlic Shrimp Pasta
Succulent shrimp sautéed in garlic butter and served with pasta. Simple, elegant, and packed with flavor.
Nutrition Information
147
Calories
14g
Carbohydrates
12g
Protein
363mg
Potassium
10g
Fiber
11g
Sugar