-
2 tablespoons butter
-
1 onion, quartered
-
1 apple, cut into chunks
-
3 stalks celery, chopped
-
2 cups chicken broth
-
1 (.87 ounce) package turkey gravy mix
-
2 teaspoons kosher salt
-
2 teaspoons dried thyme
-
2 teaspoons dried rosemary
-
1 teaspoon ground black pepper
-
1 teaspoon dried sage
-
½ teaspoon garlic powder
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1 (3 pound) frozen boneless turkey breast (such as Butterball®)
-
1 cup water
-
½ cup quick-mixing flour (such as Wondra®)
Frozen Turkey Breast
Streamline Thanksgiving with Instant Pot turkey: cook a frozen spice-rubbed turkey over a gravy of apples, onions, broth, and Wondra.
Nutrition Information
201
Calories
37g
Carbohydrates
28g
Protein
406mg
Potassium
8g
Fiber
14g
Sugar
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