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½ cup whole-grain farro
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1 cup unsweetened almond milk
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¼ teaspoon kosher salt
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¼ teaspoon vanilla extract
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Dash ground cinnamon
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½ cup fresh blueberries
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¼ cup unsalted whole almonds, toasted (see Tip) and chopped
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1 tablespoon pure maple syrup
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¼ teaspoon finely shredded lemon peel
Farro Almond & Blueberry Breakfast Cereal
Farro is often served as a side dish but it's a great choice for breakfast, too. In this overnight cereal recipe, nutty whole-grain farro is joined by fresh, sweet blueberries and maple syrup. Unsalted, toasted almonds add a welcome crunch!
Nutrition Information
153
Calories
13g
Carbohydrates
10g
Protein
689mg
Potassium
4g
Fiber
2g
Sugar
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