-
1/4 cup pecans
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1 lemon, juiced
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2 tablespoons fresh dill
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1 teaspoon white sugar
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1/2 cup mayonnaise
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1/2 cup plain Greek yogurt
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1 stalk celery, minced
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2 pounds cooked chicken breasts, shredded
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1/4 cup chicken broth
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salt and freshly ground black pepper to taste
Dill Chicken Salad
This chicken salad has a bright, robust taste from the lemon dill dressing, which is a nod to another Allrecipes submission, Easy Lemony-Dilly Cucumber Salad. We like it served on toasted croissants.
Nutrition Information
285
Calories
34g
Carbohydrates
25g
Protein
388mg
Potassium
2g
Fiber
10g
Sugar
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