- 1 (8 ounce) package farfalle pasta
- 2 heads broccoli, separated into florets
- 2 carrots, peeled and chopped
- 1 cup olive oil
- 2 teaspoons soy sauce
- 3 tablespoons red wine vinegar
- 2 cloves garlic, pressed
- 3 tablespoons fresh lemon juice salt and pepper to taste
- 10 ounces canned salmon, drained
Delicious Salmon Pasta Salad
A flavorful and elegant salad with flaky salmon, fresh pasta, and a medley of vegetables, all tossed in a creamy or vinaigrette dressing.
Nutrition Information
186
Calories
21g
Carbohydrates
23g
Protein
507mg
Potassium
4g
Fiber
12g
Sugar