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5 chicken breasts
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1 (8 ounce) package pasta shells
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1 cup reduced-calorie mayonnaise
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1 cup fat-free plain yogurt
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1 teaspoon curry powder, or more to taste
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½ (10 ounce) package frozen peas, thawed
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4 radishes, sliced
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2 green onions, sliced
Curry Chicken Pasta Salad
Perfect for lunch or dinner, this warm-weather curry chicken pasta salad recipe makes a complete meal when served over a bed of lettuce, accompanied by a side of freshly sliced garden tomatoes and warm garlic breadsticks. I usually add more curry powder than the recipe calls for.
Nutrition Information
112
Calories
14g
Carbohydrates
30g
Protein
705mg
Potassium
6g
Fiber
8g
Sugar