-
2 tablespoons vegetable oil
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1 onion, chopped
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1 tablespoon curry powder
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2 pounds carrots, chopped
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4 cups vegetable broth
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2 cups water, or as needed
Curried Carrot Soup
Quick, easy, and light. Plus it's the only way to get my niece to eat carrots.
Nutrition Information
208
Calories
27g
Carbohydrates
6g
Protein
353mg
Potassium
3g
Fiber
8g
Sugar
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