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2 ounces cream cheese, at room temperature
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1 tablespoon low-fat plain Greek yogurt
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1 tablespoon sliced fresh chives
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1 tablespoon chopped fresh dill
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¼ teaspoon ground pepper
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2 slices whole-wheat sandwich bread
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⅓ cup thinly sliced English cucumber
Cucumber Sandwich
This creamy, crunchy cucumber sandwich recipe strikes a lovely balance between decadent and light. The cream cheese–yogurt spread complements the crisp refreshing cucumber, while the whole-wheat bread holds everything together with hearty flavor and texture.
Nutrition Information
197
Calories
41g
Carbohydrates
18g
Protein
793mg
Potassium
5g
Fiber
14g
Sugar
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