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⅓ cup orange juice
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3 tablespoons rice vinegar
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3 tablespoons less-sodium soy sauce
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1 tablespoon toasted sesame oil
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2 teaspoons sambal oelek (Optional)
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6 cups thinly sliced napa cabbage
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2 cups sugar snap peas, thinly sliced diagonally
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2 cups shredded cooked chicken breast
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1 medium mango, sliced
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½ cup coarsely chopped fresh mint
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¼ cup sliced scallions
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2 tablespoons toasted sesame seeds
Crunchy Chicken & Mango Salad
This Asian-inspired dinner salad has terrific crunch, thanks to sugar snap peas and napa cabbage. Give the dressing a kick of heat by adding a bit of sambal oelek, an Indonesian hot sauce that you can find in most large supermarkets and Asian grocery stores.
Nutrition Information
213
Calories
11g
Carbohydrates
13g
Protein
401mg
Potassium
7g
Fiber
8g
Sugar
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