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¼ cup flour
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salt and pepper to taste
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24 large shrimp in shell (21 to 25 per lb), peeled and deveined
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2 tablespoons olive oil
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2 tablespoons finely chopped shallot
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1 large clove garlic, pressed
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1 cup chicken broth, divided
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½ cup Chardonnay wine
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1 tablespoon lemon juice
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1 cup heavy cream
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½ cup butter
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¼ cup grated Romano cheese
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2 tablespoons chopped fresh parsley
Creamy Shrimp Scampi
This creamy shrimp scampi is the closest that I've found to what some of the finest restaurants serve. My husband says it's the best he's ever had.
Nutrition Information
242
Calories
29g
Carbohydrates
14g
Protein
670mg
Potassium
8g
Fiber
10g
Sugar