- 1 pound uncooked spaghetti 1 pound broccoli florets
- 1 tablespoon margarine
- 1 pound skinless, boneless chicken breast halves - cut into strips
- 1/2 cup chopped onions
- 1 (10.75 ounce) can condensed cream of chicken soup
- 2/3 cup milk 2/3 cup water
- 1 (3 ounce) package cream cheese, cubed and softened
- 3/4 cup grated Parmesan cheese
Creamy Chicken With Pasta and Broccoli
Tender chicken and broccoli tossed in a creamy garlic-Parmesan sauce with pasta. A balanced one-dish meal full of comfort.
Nutrition Information
210
Calories
24g
Carbohydrates
28g
Protein
557mg
Potassium
5g
Fiber
6g
Sugar
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