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1 1/2 pounds cod filets, or other firm white fish
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1 teaspoon salt
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1 teaspoon freshly ground black pepper
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1 lime, cut into wedges, or more as needed
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2 tablespoons palm oil or olive oil
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1 yellow onion, chopped
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1/2 red bell pepper, cut into bite-sized pieces
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1/2 green bell pepper, cut into bite-sized pieces
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1/2 yellow bell pepper, cut into bite-sized pieces
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1 stalk celery, chopped
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3 cloves garlic, minced
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2 tablespoons minced fresh ginger
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1 tablespoon seafood seasoning, such as Old Bay®
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1 (14.5-ounce) can roasted tomatoes
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1/4 cup chopped green onions, green part only
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1 (14-ounce) can coconut milk
Coconut Lime Fish Soup
This coconut lime fish soup is a rich, flavorful soup of tender white cod in a creamy coconut milk and tomato base, brightened with tangy fresh lime.
Nutrition Information
179
Calories
18g
Carbohydrates
16g
Protein
454mg
Potassium
7g
Fiber
2g
Sugar