-
9 ounces semisweet chocolate, roughly chopped
-
1 cup heavy cream
-
1 tablespoon dark rum (Optional)
Chocolate Ganache
Chocolate ganache is a silky smooth mixture of chocolate and cream. It's perfect for filling, frosting, and glazing cakes, making chocolate truffles, or serving as a decadent dip!
Nutrition Information
225
Calories
21g
Carbohydrates
21g
Protein
355mg
Potassium
10g
Fiber
1g
Sugar