-
2 cups heavy cream
-
2 cups whole milk
-
1 vanilla bean, split, seeds scraped
-
1 pound bittersweet chocolate, finely chopped
-
8 large egg yolks
-
1/4 cup sugar
-
3/4 teaspoon kosher salt
-
1 pound brioche, cut into 1-inch pieces
-
1 1/2 cups bittersweet chocolate chips (9 ounces)
Chocolate Bread Pudding
This warm, rich and chocolatey bread pudding from Andrew Zimmern is a great crowd-pleasing dessert for the Holiday season.
Nutrition Information
183
Calories
28g
Carbohydrates
22g
Protein
229mg
Potassium
5g
Fiber
8g
Sugar
You May Also Like
Favorite Banana Blueberry Quick Bread
This is so good and reminds me of a real moist kind of a sweet quick bread. Everybody asks for the r...
Corn Squash and White Bean Salad with Maple Vinaigrette
This salad features the three sisters — corn, squash, and beans — important in indigenous Americ...
Oatmeal Banana Nut Bread
This is the best banana nut-oatmeal bread I have ever made! So full of flavor. I double the recipe a...