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1 1/2 pounds chicken breast tenders
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1 pound spaghetti pasta
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3 tablespoons olive oil, divided
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3 tablespoons butter, divided
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1 shallot, chopped
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4 cloves garlic, chopped
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1/2 cup chicken broth
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1/2 lemon, juiced
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salt and freshly ground black pepper to taste
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2 tablespoons chopped parsley, or to taste
Chicken Scampi Pasta
This chicken scampi pasta is the perfect weekday meal—you can never go wrong with garlic, butter, and lemon. It’s hearty, full of flavor, and great the next day for leftovers. Serve with your favorite vegetable and crusty bread.
Nutrition Information
225
Calories
11g
Carbohydrates
5g
Protein
512mg
Potassium
4g
Fiber
7g
Sugar
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