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2 tablespoons vegetable oil
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2 skinless, boneless chicken breasts, diced
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1 pinch seasoned salt, or to taste
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ground black pepper to taste
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½ onion, chopped
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½ teaspoon minced garlic
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4 cups chicken broth
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2 cups water
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2 large russet potatoes, quartered and thinly sliced
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2 carrots, chopped
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2 stalks celery, chopped
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1 pinch cayenne pepper, or to taste (Optional)
Chicken Potato Soup
This chicken potato soup is easy to make and tastes just like chicken noodle soup, but with potatoes instead of noodles!
Nutrition Information
100
Calories
39g
Carbohydrates
18g
Protein
296mg
Potassium
9g
Fiber
7g
Sugar