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2 unpeeled yellow onions, quartered
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Three 1/2-inch-thick slices of fresh ginger, smashed
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4 quarts cold water
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3 pounds chicken bones or chicken wings
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One (3 1/2-pound) chicken, quartered
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1 tablespoon salt
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2 teaspoons sugar
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1/4 cup fish sauce
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1 pound dried rice noodles
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1 scallion, thinly sliced
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1 pound mung bean sprouts
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1/2 cup torn basil leaves
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2 limes, cut into wedges
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2 jalapeños, thinly sliced
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Chili-garlic sauce, for serving
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Hoisin sauce, for serving
Chicken Pho
Charles Phan's quintessential Chicken Pho owes its depth to a long-simmered bone broth; an array of fresh toppings brings color, flavor, and texture to the finished soup.
Nutrition Information
186
Calories
42g
Carbohydrates
22g
Protein
787mg
Potassium
10g
Fiber
14g
Sugar
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