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1 cup stone-ground grits
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2 cups shredded sharp Cheddar cheese
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3 tablespoons unsalted butter
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salt and ground black pepper to taste
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6 strips bacon, chopped
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1 pound shrimp, peeled and deveined
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1 cup thinly sliced scallions
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2 tablespoons chopped fresh parsley
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4 teaspoons lemon juice
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1 large clove garlic, minced
Cheesy Shrimp and Grits
This recipe for cheesy shrimp and grits is an easy, creamy, flavorful classic Southern dish loaded with gooey cheese, tender shrimp, and crispy bacon. It's sure to become a family favorite.
Nutrition Information
188
Calories
35g
Carbohydrates
17g
Protein
564mg
Potassium
6g
Fiber
8g
Sugar
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