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4 8-inch whole-wheat tortillas
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1 cup Sautéed Peppers & Onions
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1 ½ cups shredded Monterey Jack cheese (6 ounces)
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½ cup guacamole
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4 tablespoons salsa
Cheese Quesadillas with Peppers & Onions
These 15-minute quesadillas are a notch above basic with the addition of sautéed peppers and onions. Let the kiddos load them up with the toppings at the table.
Nutrition Information
195
Calories
17g
Carbohydrates
26g
Protein
350mg
Potassium
7g
Fiber
15g
Sugar
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