-
3 slices bacon
-
2 tablespoons butter
-
4 tablespoons all-purpose flour, divided
-
1 onion, chopped
-
1 green bell pepper, seeded and chopped
-
1 pound large shrimp, peeled and deveined
-
2 teaspoons seasoned salt with no MSG
-
ground black pepper to taste
-
1/2 teaspoon garlic powder, or to taste
-
1 ½ cups chicken stock
-
1 green onion, chopped
Charleston Shrimp n Gravy
This shrimp 'n' gravy, an original Charleston favorite, is usually served as 'shrimp n grits.' Serve over fresh hot grits, rice, or biscuits.
Nutrition Information
195
Calories
45g
Carbohydrates
21g
Protein
264mg
Potassium
9g
Fiber
8g
Sugar
You May Also Like
Easy Shrimp Fried Rice
Easy homemade shrimp fried rice with peas, carrots, garlic, and green onions. All my kids love this ...
Kalter Milchreis mit Brombeeren (Cold Rice Pudding with Blackberries)
Rice pudding is not just for kids! You can garnish with fresh seasonal fruit, such as blackberries....
Grilled Teriyaki Tofu with Roasted Cauliflower Rice
Grilling in the Panasonic CIO really brings out the flavor of this teriyaki tofu with those perfect ...