- 1 pound carrots, trimmed
- 2 tablespoons unrefined peanut oil
- 2 tablespoons creamy natural peanut butter
- 1 tablespoon lime juice
- 1 tablespoon reduced-sodium tamari
- 1 tablespoon water
- 2 tablespoons chopped fresh herbs, such as mint, basil and/or cilantro
- 1 tablespoon chopped salted roasted peanuts
Carrot Peanut Noodle Salad
This crunchy salad is made with spiralized carrots instead of noodles. Make sure to use unrefined peanut oil, which is way more flavorful than its refined counterpart and is one of the trio of peanutty ingredients that makes this simple salad stand out. Look for it with other specialty oils or in the Asian section of your grocery store.
Nutrition Information
122
Calories
12g
Carbohydrates
5g
Protein
713mg
Potassium
1g
Fiber
7g
Sugar
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