Caramel Macchiato Banana Bread

This caramel macchiato banana bread features a coffee-infused loaf and a rich caramel glaze. Baking banana bread is one of my favorite things to do. I love nothing more than enjoying a slice with a nice cup of coffee — that’s what inspired this recipe!

Nutrition Information

130 Calories

30g Carbohydrates

21g Protein

690mg Potassium

9g Fiber

14g Sugar

Ingredients

cooking spray
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon ground cinnamon
⅛ teaspoon salt
2 large very ripe bananas
½ cup caramel macchiato-flavored liquid coffee creamer (such as International Delight)
⅔ cup white sugar
½ cup vegetable oil
2 eggs
2 tablespoons instant coffee granules
6 tablespoons unsalted butter
6 tablespoons packed brown sugar
1 teaspoon vanilla extract