Caramel Cups

Nutrition Information

237 Calories
12g Carbohydrates
5g Protein
348mg Potassium
8g Fiber
5g Sugar

Ingredients

  • 6 ounces cream cheese

  • 2 cups all-purpose flour

  • 1 cup butter

  • 1 (14 ounce) package individually wrapped caramels

  • ½ cup evaporated milk

  • ½ cup white sugar

  • 1 cup shortening

  • ⅓ cup evaporated milk

  • 1 teaspoon vanilla extract

Directions