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1 ¼ cups brown sugar
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1 ⅔ cups white sugar
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1 cup butter
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1 cup corn syrup
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1 ¼ cups heavy cream
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¾ cup whole milk
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2 teaspoons vanilla extract
Caramel Candies
These caramels are made with brown sugar, cream, butter and corn syrup and flavored with a hint of vanilla.
Nutrition Information
206
Calories
40g
Carbohydrates
6g
Protein
793mg
Potassium
10g
Fiber
2g
Sugar
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