- 2 cups buttermilk
- 1 cup all-purpose flour
- 1 egg
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Buttermilk Pancakes
Buttermilk Pancakes are classic, fluffy pancakes made with tangy buttermilk for extra tenderness and flavor. Soft and golden, they’re a beloved breakfast favorite that pairs perfectly with syrup and butter.
Nutrition Information
292
Calories
22g
Carbohydrates
7g
Protein
426mg
Potassium
7g
Fiber
12g
Sugar
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